Chef Jamie Oliver has shared his ‘final pancake recipe’ with followers to mark Pancake Day, which he vows you’ll find yourself utilizing time and again ‘for the remainder of your life’
Pancake Day is a good excuse to unleash your interior chef and whip up some actual magic within the kitchen. With this in thoughts, the one and solely Jamie Oliver has now shared his ‘final pancake recipe’, with 4 totally different variations: ‘Thick and fluffy pancakes’, ‘Depraved waffles’, ‘Pancake sandwiches’, and ‘Traditional crepes’.
In an instructive video shared on Fb, the TV chef demonstrated how followers might rustle up the ‘best ever’ pancake recipe, utilizing his nifty mug hack.
The 47-year-old cookbook writer vowed that when tried, house cooks might be turning to this easy-as-pie recipe ‘for the remainder of their lives’, including that they will not even must get the kitchen scales out.
Picture: Jamie Oliver/Fb) Jamie Oliver/Fb) Picture: Jamie Oliver/Fb) Jamie Oliver/Fb)
Within the video, Jamie pointed in the direction of two mugs positioned on his countertop subsequent to an egg, one stuffed with milk and the opposite heaped with flour.
Including his substances to a big glass mixing bowl, Jamie defined: “Your common weighing equipment is a daily tea or espresso mug. If yours is a bit totally different, it would not matter. So long as you employ the identical mug for the flour, and for the milk, the equation works completely.
“So to make it’s tremendous easy. Go in with one heaped mug of self-raising flour, then we go in with one mug of entire milk. After which we go in with one stunning whole-range egg, and a bit pinch of salt.”
Jamie then proceeded to whisk the combination till it was ‘good and easy’, demonstrating to followers how completely thick and easy the batter was.
For the primary of Jamie’s 4 variations, he pulled out a preheated waffle maker for his ‘Depraved waffles’. After pouring a number of the combination in, Jamie closed the lid and promised viewers a batch of ‘superb waffles’ to return.
Round twenty seconds earlier than taking the waffles out, Jamie smeared some butter on high, earlier than taking out and serving them with yogurt, strawberries, and a drizzle of maple syrup.
Picture: Jamie Oliver/Fb) Jamie Oliver/Fb) Picture: Jamie Oliver/Fb) Jamie Oliver/Fb)
He then turned to his second variation, his ‘Thick and fluffy pancakes’, inserting a medium-sized frying pan over medium warmth and melting some butter earlier than including in his combination with a dessert spoon to make a number of tiny pancakes.
Based on Jamie: “What’s good about this batter is, as quickly because the self-raising flour hits the warmth of the pan, it prompts the elevating agent and it’ll actually double in dimension.”
After a few minute and a half had passed by, Jamie famous how ‘little bubbles’ had begun to type on the highest of the batter, flipping the partially fashioned pancakes over, till either side had a ‘good little bit of color’.
Whereas they have been nonetheless within the pan, Jamie glazed the pancakes with maple syrup, earlier than plating them up with yoghurt, fruit, and a pinch of cinnamon.
Picture: Jamie Oliver/Fb) Jamie Oliver/Fb) Picture: Jamie Oliver/Fb) Jamie Oliver/Fb)
Jamie then switched to his third variation, ‘Pancake sandwiches’, chucking an assortment of cheese, mushrooms, and ham right into a sandwich maker, earlier than pouring some batter on high.
He continued: “It can sort of cook dinner into all of the cracks and crannies, and make you essentially the most stunning fritter sandwich savoury.”
As soon as cooked, Jamie sliced the now golden, crispy sandwich into triangular halves and served on a plate with ‘a pleasant little bit of ketchup’
Beginning as soon as once more along with his fourth variation, ‘Traditional crepes’, Jamie stirred some milk into his bowl of batter, thinning it down.
He suggested: “So simply stir that in, let down the consistency, so it actually simply runs off the again of a spoon like double cream. Then we take a bit little bit of butter, then simply put a assume layer of pancake batter in there, transfer it round.”
As soon as cooked and crispy, Jamie gave the skinny crepe a hearty toss earlier than serving it with lemon slices and a sprinkling of sugar.
Do you’ve gotten a food-related story to share? E-mail us at julia.banim@reachplc.com